Yes, there comes a time when feeding hay becomes a necessity. Periods of drought are the typical periods most people can easily think of when it comes to feeding hay. But, sometimes the weather swings in such a manner that the economics of feeding hay during the green season makes sense also.
Whether it's seasonal or for holding animals for longer periods of time in certain areas, hay feeding is a fact of the farming life. At this time in our area of Central Florida most hay farmers are looking at the reality of a fourth hay cut this year. This weekend our county is looking down the barrel of a possible tropical storm or hurricane. Ummm, lots of rain either way.
These conditions mean that moving our herd into a holding area and feeding some hay while we let the rest of the farm's forage rest and stockpile is a sensible decision. This means we can let the areas we seeded last year mature a bit more before moving the herd across them. It also means we can let the browsed woods soak up all that impending moisture and put a bit more leaf on. Goat farming with heavy browse calls for much different management than grass pasture management. With hay farmers looking at the reality of a fourth hay cut this before Thanksgiving, grass is plentiful and prices are falling. Economics 101; supply and demand Importing plentiful grass from off-site sources while letting our browse rest and stockpile seems to be the right call at the present time.
Again, this is all good news for us at Must Bee Kiddin' Farm while the reality of tropical storm activity has hay farmers shaking their heads. Most of the hay barns are bursting at the seams with second cut hay, whole third cut hay lots still sit in the fields with no available cover. Now, all those round hay bales are getting wet with rain. Those rounds were horse hay, but since being kissed by rain are now cow hay.
So, what's all this mean? Well, horse hay sells for $60 per roll and cow hay, $35. Yep, our goaties like their fair share of hay. At current prices...what my goaties want, my goaties get. Who needs Vegas when you're a farmer!?!
The Must Bee Kiddin’ Farm poultry division is now in full flight. The chicks that arrived in mid April will soon be to the point of lay and the hatch we incubated in July has moved from the brooder to range. The first assessments of cockerels from the April chicks have been done and this past weekend we actually processed the first five birds that didn’t make the cut. We’ll be dining on some fresh free-range birds over the coming weeks, yummy!
In addition to the April chicks that will serve as our starting seed stock and the conventional incubated hatches of June and July, we had a poultry first. Must Bee Kiddin’ farm had its first successful broody hen become a mother. Although we initially tried discouraging her broodiness, the hen’s persistence convinced us to green-light her motherhood.
Our hen, Merica was the first successful broody to become a mother on the farm. As stated, we tried breaking her broodiness, but it was just easier to let nature take its course and let her fulfill her mothering dreams. The whole experience was very positive and we look forward to employing more broody hens to do some of the hatching work on the farm in the future.
Merica performed like a true pro. She earned her keep and proved her mothering skills were well up to the task. We placed nine eggs under her and she hatched a total of six chicks. All the chicks were hatched out in the field on the farm where Merica also raised them. Merica took great care of her clutch and raised those little fuzzies up right. From day one she had them out on range scratching and pecking. Operation Mother Merica, the name we christened this first broody hen experience with, went off without a hitch.
We captured the highlights of Operation Mother Merica and put together a two part video on Must Bee Kiddin’ Farm’s first broody hen becoming a mother hen. Take a look and watch nature find its way and Merica’s broodiness run its course all the way to motherhood.
Without further ado...
Operation Mother Merica: Part 1
In 2014 a couple of 40-somethings decided to make a change. The purchase of 10 raw, pine scrub acres along Florida's Nature Coast started it all. This is that story.